Incoming Resources
- Eating clean for dummies, by Jonathan Wright, MD, and Linda Larsen, BS, BA
- So easy, luscious, healthy recipes for every meal of the week, Ellie Krieger
- The hidden connection, discover what's keeping you from feeling happy, healthy and symptom-free, Kathleen DiChiara
- Effortless healing, 9 simple ways to sidestep illness, shed excess weight, and help your body fix itself, Dr. Joseph Mercola
- 31-day food revolution, heal your body, feel great, and transform your world, Ocean Robbins ; foreword by Joel Fuhrman, MD
- Help yourself, a guide to gut health for people who love delicious food, Lindsay Maitland Hunt ; photography by Linda Pugliese
- How not to diet, the groundbreaking science of healthy, permanent weight loss, Michael Greger, M.D., FACLM
- The monster health book, a guide to eating healthy, being active & feeling great for monsters & kids!, Edward Miller
- Food can fix it, the superfood switch to fight fat, defy aging, and eat your way healthy, Dr. Mehmet C. Oz with Ted Spiker and the editors of Dr. Oz The good life
- The food matters cookbook, by Mark Bittman
- The fatburn fix, boost energy, end hunger, and lose weight by using body fat for fuel, Catherine Shanahan, M.D
- The collagen diet, a 28-day plan for sustained weight loss, glowing skin, great gut health, and a younger you, Dr. Josh Axe
- Eat to beat disease, the new science of how your body can heal itself, William W. Li, MD
- The Wellness Mama cookbook, 200 easy-to-prepare recipes and time-saving advice for the busy cook, Katie Wells
- Eat & flourish, how food supports emotional well-being, Mary Beth Albright
- At home with Natalie, simple recipes for healthy living from my family's kitchen to yours, Natalie Morales ; with Ann Volkwein ; photography by Alanna Hale
- Ingredients, the strange chemistry of what we put in us and on us, George Zaidan ; illustrated (poorly) by the author
- Naturally thin, unleash your skinnygirl and free yourself from a lifetime of dieting, Bethenny Frankel with Eve Adamson
- Whole, rethinking the science of nutrition, T. Colin Campbell, PhD with Howard Jacobson, PhD
- Eating on the wild side, the missing link to optimum health, Jo Robinson ; illustrations by Andie Styner
- Academy of Nutrition and Dietetics complete food and nutrition guide, Roberta Larson Duyff, MS, RDN, FAND, CFCS
- The food intolerance bible, a nutritionist's plan to beat food cravings, fatigue, mood swings, celiac disease, headaches, IBS, and deal with food allergies, Antony J. Haynes, Antoinette Savill
- The TB12 method, how to achieve a lifetime of sustained peak performance, Tom Brady
- The stash plan, your 21-day guide to shed weight, feel great, and take charge of your health, Laura Prepon & Elizabeth Troy
- Run fast. Cook fast Eat slow., quick-fix recipes for hangry athletes, Shalane Flanagan & Elyse Kopecky
- Big fat food fraud, confessions of a health-food hustler, Jeff Scot Philips
- The blue zones solution, eating and living like the world's healthiest people., / Dan Buettner
- How not to die, discover the foods scientifically proven to prevent and reverse disease, Michael Greger, MD ; with Gene Stone
- Food babe kitchen, more than 100 delicious, real food recipes to change your body and your life, Vani Hari
- Food, what the heck should I cook?, Mark Hyman, MD
- Weeknight wonders, delicious healthy dishes in 30 minutes or less, Ellie Krieger ; photography by Quentin Bacon
- Just the good stuff, 100+ guilt-free recipes to satisfy all of the cravings : gluten-free, paleo-friendly, and without refined sugar, Rachel Mansfield ; photographs by Aubrie Pick
- In defense of food, an eater's manifesto, Michael Pollan
- The Whole Smiths good food cookbook, delicious real food recipes to cook all year long, Michelle Smith ; foreword by Melissa Hartwig, co-creator of the Whole30
- Eat a little better, great flavor, good health, better world, Sam Kass ; photographs by Aubrie Pick
- How to be a conscious eater, making food choices that are good for you, others, and the planet, Sophie Egan ; illustrated by Iris Gottlieb
- Body love every day, choose your life-changing 21-day path to food freedom, Kelly LeVeque ; forewords by Emmy Rossum and Jennifer Garner
- The how not to die cookbook, 100+ recipes to help prevent and reverse disease, Michael Greger, M.D., FACLM with Gene Stone ; recipes by Robin Robertson
- Metabolical, the lure and the lies of processed food, nutrition, and modern medicine, Robert H. Lustig, MD, MSL
- Genius foods, become smarter, happier, and more productive while protecting your brain for life, Max Lugavere with Paul Grewal, MD
- Healthier together, recipes for two--nourish your body, nourish your relationships, Liz Moody ; photographs by Lauren Volo
- Drink this, not that! :the no-diet weight loss solution ; sip your way to a flat belly!, by David Zinczenko with Matt Goulding
- The gluten lie, and other myths about what you eat, Alan Levinovitz
- Culinary intelligence, the art of eating healthy (and really well), Peter Kaminsky
- Eat smarter, use the power of food to reboot your metabolism, upgrade your brain, and transform your life, Shawn Stevenson
- Eat to live cookbook, 200 delicious nutrient-rich recipes for fast and sustained weight loss, reversing disease, and lifelong health, Joel Fuhrman, M.D
- The Dorito effect, the surprising new truth about food and flavor, Mark Schatzker
- Nourish, simple recipes to empower your body & feed your soul, by Gisele Bündchen with Elinor Hutton ; food photographs by Eva Kolenko ; lifestyle photographs by Kevin O'Brien
- The easy diabetes cookbook, simple, delicious recipes to help you balance your blood sugars, Mary Ellen Phipps
- The China study cookbook, over 120 whole-food, vegan recipes, LeAnne Campbell Disla, PhD ; foreword by T. Colin Campbell, author of The China study