Flavor bombs, the umami ingredients that make taste explode, Adam Fleischman with Tien Nguyen ; photographs by Wendy Sue Lamm - bound
Format
bound
Label
Flavor bombs, the umami ingredients that make taste explode, Adam Fleischman with Tien Nguyen ; photographs by Wendy Sue Lamm - bound
Note
"A Rux Martin book."Includes index
Isbn
9780544784895
Lccn
2017051896
Physical Description
255 pages, color illustrations, 24 cm
System control number
(OCoLC)1034984328
Cover Art
Publication
Mapped to
Incoming Resources
- Item of1