Flint Memorial Library (North Reading)

The book of greens, a cook's compendium of 40 varieties, from arugula to watercress, with more than 175 recipes, Jenn Louis with Kathleen Squires ; photographs by Ed Anderson - alk. paper

Format
alk. paper
Label
The book of greens, a cook's compendium of 40 varieties, from arugula to watercress, with more than 175 recipes, Jenn Louis with Kathleen Squires ; photographs by Ed Anderson - alk. paper
Note
Includes index
Edition
First edition.
Isbn
9780160774980
Lccn
2016036277
Physical Description
ix, 317 pages, color illustrations, 26 cm
System control number
(Sirsi) 1705977(OCoLC)961035064
Cover Art
Carrier category
Media category

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